This Venetian twist on a Bicicletta – The Vaporetto It’s #spritzszn so today we’re making some with my friends at @bonterra. Unlike a Bicicletta, this one will use a base of Bonterra’s Rosé, which uses 100% Certified Organic grapes that give this wine a dry, crisp but fruity palate with an acidic finish. The addition…
It’s true. There are few things as magical as peak citrus season. But, here in sunny California, we’re lucky to have amazing citrus at our fingertips and on our countertops almost year round. So, when we find ourselves with an abundance of lemons, from the farmer’s market or gifted by a neighbor, you can be…
Brunch season is in full swing and we have the perfect twist on traditional waffles…Waffle pops! Whether you are hosting a shower, enjoying a spring meal in the garden or casually gathering with friends, these easy-to-make and fun-to-eat snacks will liven up your menu and leave your guests smiling. You will need: Instructions: Here are…
From a nuanced Pinot Noir to a bold Cabernet Sauvignon, a bottle of red wine is an invitation to savor—the meal, the people, the moment. Join us on a journey through the world’s most popular red wine grape varieties, and discover the flavors and textures that make each type of red wine distinct. Learn how…
Oh, Merlot. You’re such a charmer and so underestimated. Ever since Paul Giamatti swore off drinking Merlot during Sideways, practically everyone followed suit. No more, I say; Merlot is back! So, let’s go on a journey to understand Merlot, where it came from, how it tastes, and what has made it such an important grape…
Just what is purity you can trust? It boils down to Bonterra’s verified better-for-the-planet practices—on the farm, in the winery and every step along the way—that you can feel good about. We start by growing our fruit in certified-organic vineyards, so our grapes are verifiably grown without the use of harmful synthetic pesticides, herbicides or…
Ah, Valentine’s Day. This sweet celebration of love is also the year’s first occasion for decadence and sweet treats. Bring on the candy hearts and chocolates! If you are looking for something just as delicious to delight your sweetheart (or just to keep for yourself), try our recipe for chocolate and strawberry yogurt bark. This…
The leaves are continuing to fall and harvest is wrapping up on the ranch, unmistakable signs that the holidays are here! Thanksgiving is a few weeks away and it’s all about the food and wine. From turkey and side dishes to pie and leftovers, we plan to enjoy every moment and relish every bite of…
Wine cocktails are having a moment. More and more people are embracing these lower alcohol libations as sophisticated alternatives to spirits-based mixed drinks. And no wonder! They’re easy to make, easy to love, and easy to add to your next gathering. Our organically farmed variety is perfect to use for a cocktail because we don’t…
Looking for the perfect complement to our 2017 Rosé? Try this tasty summer salad, made with sweet seasonal fruit and topped with feta and fresh mint. We love enjoying this recipe during the last few weeks of summer as an easy, refreshing treat for any time of the day. Not to mention, it’s the perfect…
Create a light, crunchy treat that’s bursting with taste by infusing your favorite flavors into these easy-to-make meringue pops. Get creative with your piping bag and serve your creations with some yummy Bonterra Rosé.
Understanding the Basics of Wine and Food Pairings The number one rule to a delicious wine and food pairing is to understand your key flavors – the wine you pick should match or enhance the flavors of the dish you are planning. When it comes to white wine pairings, the most general rule of thumb…