Food & Wine

As show-stopping as it is delicious, our Strawberry Rose Crepe Cake is carefully constructed by building layer upon layer of delicate crepes, lemony mascarpone filling, and sweet strawberries. Perfect for brunch, as a sweet treat after dinner, or anytime, really, we can’t guarantee you’ll have any leftovers. So, whether you’re hosting, in charge of bringing…

‘Tis the season for warming, comforting recipes. So, when temperatures drop, we turn up our ovens and head to the supermarket for ingredients to make one of our favorite fall staples–the versatile and always delicious, lasagna. A choose-your-own adventure of sorts, we love using creamy Alfredo sauce as our base, but you can just as…

Hearty and warming, it’s the harvest bowl.  Making its seasonal debut everywhere from restaurant menus to home kitchens this time of year, the harvest bowl, much like flannel shirts and pumpkin spice, is a harbinger of fall weather and fall flavors. Our take on the harvest bowl gets its fortifying power from a combination of…

Spring may be for floral prints and patterns, but late summer is for flower salads. You heard us. Festive and delicious, edible flowers add a pop of color to your not-so-typical salad.  Our variation marries an assortment of tender, baby greens with shaved vegetables (for a bit of crunch) and, of course, a rainbow of…

We don’t know about you, but spring has sprung and we’re looking for light, refreshing recipes to help brighten up our springtime picnics, parties, and weekend meals. Our go-to recipe? A cooling, crunchy, creamy salad of thinly sliced cucumbers and radishes, with an herby yogurt dressing for a little tang. Whether you’re serving up this…

Spotted arching above Bonterra’s sprawling organic vineyards and Biodynamic® estates, rainbows are a real treat, brightening up the sky and adding a little color to our days. These colorful surprises remind us of the ways we can incorporate pops of color into our everyday, especially through our diets. A plant-rich and colorful diet helps keep…

This season, we’re opting to add a little color to our plates and palates with this wintry Citrus Salad with Walnuts and Tarragon Vinaigrette. Bringing some much-needed balance to a season often dominated by rich, decadent dishes, this salad is the perfect starter or side dish to brighten up your winter table.  Plus, who doesn’t…

Looking for the perfect complement to our 2017 Rosé? Try this tasty summer salad, made with sweet seasonal fruit and topped with feta and fresh mint. We love enjoying this recipe during the last few weeks of summer as an easy, refreshing treat for any time of the day. Not to mention, it’s the perfect…