Oh, Merlot. You’re such a charmer and so underestimated. Ever since Paul Giamatti swore off drinking Merlot during Sideways, practically everyone followed suit. No more, I say; Merlot is back! So, let’s go on a journey to understand Merlot, where it came from, how it tastes, and what has made it such an important grape…
What’s your go-to secret ingredient? We might be biased here at Bonterra, but for us it is definitely wine. A well-timed splash of wine can elevate a humble weeknight dish to a sophisticated dining experience, bringing depth, complexity and balance to a wide range of recipes. Bonterra’s organically grown, sustainably produced wines include a range…
Are you new to wine? Welcome! Wine’s wonderfully diverse world is always growing and evolving in exciting and delicious new ways. We know the wide range of options and prices can feel a bit overwhelming, which is why we at Bonterra are committed to providing accessible, high quality wines that are perfect for first-time wine…
A red blend wine is exactly what it sounds like (finally, an aspect of wine that isn’t complicated at first glance), a mix of two or more different grape varieties, such as Cabernet Sauvignon and Merlot or Grenache, Syrah and Mourvèdre. These varieties are mixes of varying percentages, either according to the law of the…
From a nuanced Pinot Noir to a bold Cabernet Sauvignon, a bottle of red wine is an invitation to savor—the meal, the people, the moment. Join us on a journey through the world’s most popular red wine grape varieties, and discover the flavors and textures that make each type of red wine distinct. Learn how…
The magic of a successful wine pairing is hard to overstate. A well-chosen wine can elevate even the humblest meal, and the best wine pairings unlock unexpected levels of deliciousness in both your food and your wine. There are many types of red wine – so how do you know what to pair with your…
Is there any wine pairing the world loves more than a piece of good cheese? In every winemaking culture on earth, cheese holds a prominent place at the table. These two fermented products share a special and timeless affinity, but as you’ve probably already noticed, not all cheeses are equally delicious with all wines. In…
The phrase “dry wine” sounds like a contradiction in terms, so it’s not surprising that dryness is one of the most confusing concepts among new wine drinkers. In this post, we’re going to spell out what dry actually means in the context of red wine. In a nutshell: A “dry” wine is the opposite of…
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